PRIX-FIXE MENUS


For parties of 8 and larger, guests enjoy our Prix-Fixe Menus featuring our favorite seasonal dishes. 


FIRST

Kabocha Squash Soup, Honeycrisp Apple, Black Lentils, Parsley Oil

Black Kale Salad, Chicories, Warm Winter Vegetables, Bacon, Hard-Cooked Egg, Avocado Vinaigrette

Crostini of Seared Wild Mushrooms, Pecorino Sardo, Gremolata, Lemon Zest on Toasted Peasant Bread

Crispy Pork Belly, Cauliflower Purée, Pink Peppercorn, Pickled Kumquat 

MAIN

Busiate Trapenese Pasta, Butternut Squash, Grana Pandano, Fried Egg

Roasted Chicken Breast & Thigh Confit, Swiss Chard, Shiitake Mushrooms, Beaujolais Jus

Pan-Seared Skate Wings, Fingerling Potatoes, Roasted Broccoli, Fried Capers, Brown Butter Broth 

Lamb Sirloin, Baby Carrots, Leeks, Charred Scallion-Pine Nut Pistou

DESSERT

Chocolate Mousse Tart with Almond Crust, Fig Compote, Bee Pollen Dust

Grilled Lemon Pound Cake, Rosemary Ice Cream, Port-Poached Pears

Ricotta Cheesecake with Lemon Zest, Graham Cracker Crust, Brandied Apricots


BRUNCH

Cinnamon Brioche French Toast, Blackberry - Ginger Compote, Crème Fraîche, Pink Salt

Lemon Ricotta Pancakes, Blueberries, Blueberry Syrup

Two Scrambled Farm Eggs, Double-Smoked Bacon, Chive Roesti Potatoes

8oz Grass-Fed, Black Angus Burger, Vermont Cheddar, Sesame Brioche, Herb Fries

Black Kale Salad, Quinoa, Smoked Almonds, Ricotta Salata, Poached Egg

Pork Belly and Artichoke Hash, Two Fried Eggs, Asiago Cream

Carolina Shrimp, Harissa Jus, Creamy Polenta, Two Poached Farm Eggs

CHOICE OF : 

Classic Bloody Mary

Spicy Bloody Maria with Jalapeño Infused Tequila

Blood Orange Bellini

CHOICE OF : 

Green Jasmine Iced Tea

Lady Gray Iced Tea

Local Sweetleaf Coffee

FOR THE TABLE TO SHARE

Whole Wheat Toast  |  Herb Fries  |  Double-Smoked Bacon

*All Prix-Fixe Menus are subject to change based on availability and season.