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DESSERTS

EARLY FALL 2018


 

FLOURLESS CHOCOLATE CAKE Persimmon Compote, Pumpkin Seed Crunch

GRILLED LEMON POUNDCAKE Port Poached Pears, Cinnamon Crème Fraîche

APPLE CROSTATA Caramel, Rosemary Ice Cream, Fleur de Sel

STONE FRUIT CRISP Plum & Blackberry, Pistachio Ice Cream,  Salted Oat Streusel